Formerly Café Lagoon, Banyu Biru is located almost smack bang in the middle of a lagoon-rich resort. This all-day restaurant sports both a semi-outdoor area and an indoor area with air conditioning. The buffet is laid out inside the restaurant’s 200-seater air-conditioned main area, near a glass show kitchen in which you can see the skilled Banyu Biru chefs performing.
Offering one of the best beachfront dining options in Bali, Arwana Restaurant is located inside The Laguna Resort at one of the nicest beaches in Nusa Dua with panoramic, dramatic and sparkling ocean views. It offers one of the best seafood with the chefs selection of the catch of morning.
A luxurious restaurant set right by the blue ocean. Enjoy some asian fusion cuisine surrounded by an open kitchen, terrace, gazebos. The menus change with the season, serving the most fresh and delicious, with a wide selection of wine and champagne. Champaign brunch is served every Sunday (bookings required).
The gourmet restaurant inside The Bale in the Nusa Dua area. Faces sits by the main poolside, featuring an open kitchen and gently awakens guests with inviting smells of freshly baked goodies and brewed coffee for breakfast and offering high quality seafood and light cuisine for lunch and dinner.
Mozaic Beach Club presents a new alternative to elegant dining, by the sea. Situated on the trendy South West Coast, in Batu Belig, the new Mozaic Beach Club is reminiscent of the Mozaic philosophy. The fine dining option found on the second floor of the Mozaic Beach Club is exclusive yet, welcoming and true to a Bali institution. No children under 8 years olds are allowed.
Al fresco and intimate restaurant located by the main pool side in the Amala Hotel, open for all-day dining. The Amala’s creative cuisine perfectly complements its philosophy of achieving health through harmony. They use organic products and raw foods wherever possible to help guests detox and replenish vital vitamins and minerals.
Take the inclinator down the cliff-face and choose your favorite seafood from the display, fresh from the boats. Kisik’s team of chefs will cook it to perfection and serve it with a delicious array of accompaniments. The dining tables are situated on the sand, surrounded by glowing tiki torches and the iridescent Ocean Beach Pool.
A view of the beautiful Indian ocean and their chic interior designs are their charms. Try the outdoor seats surrounded by the lotus pond or the air conditioned private rooms. Also the Martini bar inside the restaurant is an ideal place to enjoy your cocktail time before or after your meal.
Celebrating the beauty of the Four Season resort’s oceanfront location, Taman Wantilan boasts two Balinese-style pavilions, open to natural breezes and soaring views over Jimbaran Bay. The menu showcases authentic, home-style Indonesian cuisine. The candle lit dinner is very romantic here.
Modern French by the Seaside, this international restaurant is an open space that faces the ocean. To the right is the discrete swimming pool of the adjacent luxury boutique hotel, The Sandi Phala. Romantic diners and wedding parties are often held here.